Air Fryer
Air Fryer Cheesy Beef Pastry Cups
Crispy wholemeal pastry cups loaded with seasoned minced beef, peppers and plenty of melty cheese. Easy, filling and seriously good straight from the air fryer.
- Prep
- 10 mins
- Cook
- 10 to 12 mins
- Air Fryer
- 180°C
- Difficulty
- Easy
Ingredients
- Wholemeal pastry dough
- Cooked seasoned minced beef
- Bell peppers
- Shredded cheese
- Fresh parsley
- Optional chilli flakes
- Dipping sauce of choice
Method
- 01
Cut the wholemeal pastry dough into portions and gently press each piece into small oven safe or air fryer safe moulds to form cups.
- 02
Add the already cooked seasoned minced beef and peppers.
- 03
Top generously with shredded cheese.
- 04
Air fry at 180°C for approximately 10 to 12 minutes, or until the pastry is crisp and golden and the cheese has melted.
- 05
Finish with fresh parsley and chilli flakes if desired.
- 06
Serve warm with your favourite dipping sauce.
Air fryer cooking times can vary slightly depending on the model, so keep an eye on them towards the end.
A little from me
Lackie's Notes
These are perfect for using leftover cooked minced beef. Get the filling ready beforehand and the rest comes together very quickly.
Don't overfill the pastry cups. Leave enough room for that glorious layer of melted cheese.
Made this? Show me!
I'd love to see what came out of your kitchen. Tag @LackieFlavors on Instagram.
@LackieFlavors
